Host / Hostess Job in Dubai UAE

Host / Hostess Job in Dubai UAE

Company          : Caliberly

Location           : Dubai, UAE

Timing               : Full time



  • Provide excellent customer service to guests by maintaining a positive, empathetic, and professional attitude toward customers always.
  • Inviting potential customers to explore the restaurant’s offerings.
  • Monitor and manage the flow of guests in the dining area.
  • Handle phone inquiries and take reservations. Keep a log of all reservations.
  • Respond to any questions about other restaurants functions and services in a kind and proper manner.
  • Open the front entryway for visitors entering or leaving the café and oblige exceptional seating demands for visitors whenever the situation allows.
  • Welcome and welcome the cafés visitors and escort them to their tables guaranteeing visitors solace.
  • Organize with the waiterwaitress to plan tables by setting up materials, flatware, and glasses to keep a clean feasting region.
  • Furnish visitors with menus, educate them regarding their waiters name, and review the table for appropriate show and culmination.
  • Furnish visitors with assessed holding up time and keep an expert, obliging disposition when defied with unfriendly, restless, or incensed visitors.
  • Illuminate visitors about day to day specials or advancements.
  • Keep up with provisions of mints and toothpicks at the host stand and clean menus of food and stains.
  • Actually take a look at dishes and kitchenware for neatness and show and report any issues.
  • Much appreciated visitors as they leave and welcome them to return and report visitor remarks or ideas to the director on the job according to café strategy.
  • Stick to the NCO (Slick, Clean and Methodical) exercises for cleanliness purposes and proficient neatness Up-sell extra items when suitable.
  • Keep a protected and solid workplace by observing association guidelines and disinfection guidelines.
  • Perform different obligations connected with the gig as relegated by the Immediate Supervisor.



  • Minimum of 1 – 4 years of experience in the same or related field.
  • Proficiency in English language
  • High school diploma or post-secondary education in hospitality or any related field.
  • Preferred nationality of US, Europe or South America.


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